Text Box: -Last day of dance class:  November 29th (Our Christmas Party!) Same time as your dance lesson...same place! -Dance classes resume: January 17th -Robert Burns Birthday: (Scotland’s National Poet) January 25 -Arkansas Scottish Festival: April 21-23 on Lyon College Campus -April  28th: Dress rehearsal for Dance Recital/Awards Night in Bevens Room on Lyon College Campus. -April 29th: Dance recital/Awards Night in Bevens Room on Lyon College Campus  

Text Box:                          I am planning on starting a studio fundraiser when I return from Christmas vacation. I am leaning towards Pioneer Soups for our fundraiser. I’ll relay more information to you as I get it. The soups are all natural and I’ve heard only good things about their taste and all of their products. Since there are so many soups to choose from, I have selected the top 8 sellers for us to fundraise with. These soups are:   Illinois Prarie Corn Chowder, Michigan Ski Chili, Wisconsin Lake Shore Wild Rice, Idaho Outpost Potato Leek, South of the Border Tortilla, Connecticut Cottage Chicken Noodle,  Ohio Valley Vegetable Soup,  Indiana Harvest Lentil Soup We can profit over 80% depending on what price we set for each soup. This is a very flexible fundraiser and looks as though it should be very successful! This money will go towards anything that your dancer may need, whether they will be competing or not. It could go towards the purchase of their kilt, hose, jackets, national’s outfit, shoes, a dance cd, or any dance accessories they may use during competition (i.e. hair products, kilt pin, suspenders, etc).  We did a very similar fundraiser in my studio back home and all the dancers were very successful! I participated and it bought me my first pair of Jig shoes (about $100!). More info on this in January...

Back to page 1                                                                                                                    Go to page 3

 

 

“If there is no joyous way to give a festive gift, give love away.”
--Unknown