Getting Involved
Do you want to have a say in your Food Service Program? Speak with your Food Service Manager in any of the locations about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to make suggestions and to get your question answered.

Talk to Us!
Members of the Food Service Management Team are always available during meals to help you. Get to know your Dining Room Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us or call.

Today's Date: Name: E-mail Address: Phone: Campus Customer: Resident Commuter Faculty / Staff Other Where did you dine today? Edwards Dining Hall Lyon Den Cafe         Enter any suggestions or comments below: Submission may take a few seconds to process. Contacts     Terry L. Bryant, General Manager Lyon College Dining Services Provided by Sodexho Campus Services